| Certified Organic |
| To purchase or make an inquiry, contact the alfalfa producer listed. |
| RFV: | 118 | RFQ: | PROTEIN: | 19.5 | CUTTING: | 1st | YEAR: | 2024 | QTY: | 180 ton | |
| Alfalfa | Good alfalfa, tarped, close highway access | CERTIFIED ORGANIC | |||||||||
| CONTACT: | Edwin & Diane Heinze Email | Bradshaw , NE | Cell: 402-366-4691 | POSTED: | 09/05/2024 | ||||||||
| RFV: | 111 | RFQ: | PROTEIN: | 19.9 | CUTTING: | 2nd | YEAR: | 2024 | QTY: | 175 ton | |
| Alfalfa | Good alfalfa, tarped, easy highway access | CERTIFIED ORGANIC | |||||||||
| CONTACT: | Edwin & Diane Heinze Email | Bradshaw , NE | Cell: 402-366-4691 | POSTED: | 09/05/2024 | ||||||||
| RFV: | 101 | RFQ: | PROTEIN: | 18 | CUTTING: | 1st | YEAR: | 2024 | QTY: | 1000 | |
| Alfalfa | No Weeds, Clean, Net Wrapped | CERTIFIED ORGANIC | |||||||||
| CONTACT: | Justin Doerr Email | Plainview, NE | Cell: 402-750-0816 | POSTED: | 08/29/2024 | ||||||||
| RFV: | 126 | RFQ: | PROTEIN: | 21 | CUTTING: | 2nd | YEAR: | 2024 | QTY: | 600 | |
| Alfalfa | Clean, No Rain, Net Wrapped | CERTIFIED ORGANIC | |||||||||
| CONTACT: | Justin Doerr Email | Plainview, NE | Cell: 402-750-0816 | POSTED: | 08/29/2024 | ||||||||
| RFV: | 114 | RFQ: | PROTEIN: | 13.7% | CUTTING: | 2nd | YEAR: | 2023 | QTY: | 70 Ton | |
| Alfalfa | Second cutting, new seeded alfalfa; Small amount of rain after cutting; Baled dry; High percentage of grass weeds | CERTIFIED ORGANIC | |||||||||
| CONTACT: | Edwin Heinze Email | Bradshaw, NE | Cell: 402-366-4691 | POSTED: | 05/10/2024 | ||||||||
| RFV: | 200 | RFQ: | 188 | PROTEIN: | 20.7% | CUTTING: | 2nd | YEAR: | 2023 | QTY: | 75 Ton |
| Alfalfa | Approx. 950# Bales; stored inside; very leafy | CERTIFIED ORGANIC | |||||||||
| CONTACT: | Galen Ackerman Email | Sabetha, KS | Cell: 785-547-7072 | POSTED: | 05/10/2024 | ||||||||
| RFV: | 135 | RFQ: | 147 | PROTEIN: | 19.3% | CUTTING: | 3rd | YEAR: | 2023 | QTY: | 80 Bales |
| Alfalfa | organic alfalfa 3rd cutting | CERTIFIED ORGANIC | |||||||||
| CONTACT: | Mitchell Ourada Email | Overton, NE | Cell: 308-233-4502 | POSTED: | 03/20/2024 | ||||||||
| RFV: | 213.54 | RFQ: | 214.82 | PROTEIN: | 22.62% | CUTTING: | 4th | YEAR: | 2023 | QTY: | 83 |
| Alfalfa | organic alfalfa 4th cutting | CERTIFIED ORGANIC | |||||||||
| CONTACT: | Raymond Metzner Email | Osceola, NE | Call: 402-747-2022 | Cell: 402-641-1275 | POSTED: | 03/14/2024 | ||||||||