| 4 x 4 x 8 Bales |
| To purchase or make an inquiry, contact the alfalfa producer listed. |
| RFV: | 187-193 | RFQ: | 187-189 | PROTEIN: | 19.96% | CUTTING: | 5th | YEAR: | 2023 | QTY: | 115 |
| Alfalfa | alfalfa 5th cutting | ||||||||||
| CONTACT: | Raymond Metzner Email | Osceola, NE | Call: 402-747-2022 | Cell: 402-641-1275 | POSTED: | 03/13/2024 | ||||||||