3 x 3 x 8 Bales |
To purchase or make an inquiry, contact the alfalfa producer listed. |
Alfalfa | |||
RFV: | 125 | RFQ: | |
PROTEIN: | 19.21% | CUTTING: | 3rd |
YEAR: | 2023 | QTY: | 318 Bales |
Tarped; Clean; Irrigated; No rain; 12.8% Moisture; Hay located in Lynch, NE | |||
CONTACT: | Email Tim Kalkowski | Lincoln, NE | Cell: 402-580-4711 | ||
POSTED: | 09/03/2024 |
Alfalfa | |||
RFV: | 186 | RFQ: | |
PROTEIN: | 19.21% | CUTTING: | 4th |
YEAR: | 2023 | QTY: | 198 Bales |
Tarped; Clean; Irrigated; No rain; 14.5% Moisture; Hay located in Lynch, NE | |||
CONTACT: | Email Tim Kalkowski | Lincoln, NE | Cell: 402-580-4711 | ||
POSTED: | 09/03/2024 |
Alfalfa | |||
RFV: | 135 | RFQ: | |
PROTEIN: | CUTTING: | 1st | |
YEAR: | 2024 | QTY: | 1,200 Bales |
alfalfa 1st cutting | |||
CONTACT: | Email James Brion | O'Neill, NE | Cell: 406-369-0160 | ||
POSTED: | 07/26/2024 |
Alfalfa | |||
RFV: | 168 | RFQ: | |
PROTEIN: | CUTTING: | 2nd | |
YEAR: | 2023 | QTY: | 190 Bales |
alfalfa 2nd cutting | |||
CONTACT: | Email James Brion | O'Neill, NE | Cell: 406-369-0160 | ||
POSTED: | 07/26/2024 |
Alfalfa | |||
RFV: | 172 | RFQ: | |
PROTEIN: | CUTTING: | 2nd | |
YEAR: | 2023 | QTY: | 394 Bales |
alfalfa 2nd cutting | |||
CONTACT: | Email James Brion | O'Neill, NE | Cell: 406-369-0160 | ||
POSTED: | 07/26/2024 |
Alfalfa | |||
RFV: | 155 | RFQ: | |
PROTEIN: | CUTTING: | 3rd | |
YEAR: | 2023 | QTY: | 615 Bales |
alfalfa 3rd cutting | |||
CONTACT: | Email James Brion | O'Neill, NE | Cell: 406-369-0160 | ||
POSTED: | 07/26/2024 |
Brome Hay | |||
RFV: | RFQ: | ||
PROTEIN: | CUTTING: | 1st | |
YEAR: | 2024 | QTY: | 176 Bales |
Stored Inside | |||
CONTACT: | Email Noah Helmink | Hickman, NE | Cell: 402-429-8089 | ||
POSTED: | 07/26/2024 |
Brome Hay | |||
RFV: | RFQ: | ||
PROTEIN: | CUTTING: | 2nd | |
YEAR: | 2023 | QTY: | 48 Bales |
Green; Leafy; Stored Inside | |||
CONTACT: | Email Noah Helmink | Hickman, NE | Cell: 402-429-8089 | ||
POSTED: | 07/26/2024 |
Prairie Hay | |||
RFV: | RFQ: | ||
PROTEIN: | CUTTING: | ||
YEAR: | 2023 | QTY: | 30 Bales |
Stored Inside | |||
CONTACT: | Email Noah Helmink | Hickman, NE | Cell: 402-429-8089 | ||
POSTED: | 07/26/2024 |
Brome Hay | |||
RFV: | RFQ: | ||
PROTEIN: | CUTTING: | 1st | |
YEAR: | 2023 | QTY: | 84 Bales |
Stored Inside | |||
CONTACT: | Email Noah Helmink | Hickman, NE | Cell: 402-429-8089 | ||
POSTED: | 07/26/2024 |
Mixed Prairie Hay | |||
RFV: | RFQ: | ||
PROTEIN: | CUTTING: | ||
YEAR: | 2023 | QTY: | 41 Bales |
Stored Inside | |||
CONTACT: | Email Noah Helmink | Hickman, NE | Cell: 402-429-8089 | ||
POSTED: | 07/26/2024 |
Mixed Prairie Hay | |||
RFV: | RFQ: | ||
PROTEIN: | CUTTING: | ||
YEAR: | 2023 | QTY: | 50 Bales |
Stored Inside | |||
CONTACT: | Email Noah Helmink | Hickman, NE | Cell: 402-429-8089 | ||
POSTED: | 07/26/2024 |