| 4 x 4 x 8 Bales |
| To purchase or make an inquiry, contact the alfalfa producer listed. |
| Alfalfa | |||
| RFV: | 187-193 | RFQ: | 187-189 |
| PROTEIN: | 19.96% | CUTTING: | 5th |
| YEAR: | 2023 | QTY: | 115 |
| alfalfa 5th cutting | |||
| CONTACT: | Email Raymond Metzner | Osceola, NE | Call: 402-747-2022 | Cell: 402-641-1275 | ||
| POSTED: | 03/13/2024 | ||